Roast Details
| Roast ID | R2310-G-26-161 |
|---|---|
| Roast Date | 2023-10-28 |
| Coffee Name | Guatemala Xinabajul Anturlio Ruiz |
| Coffee Source | Sourced from Sweet Maria's Coffee (MM) on 2023-09-07. |
| Roaster | Hottop KN-8828B-K+ [S/N:9512000714] |
| Batch Count | 3 |
| Roasting Time | 12:35 (per batch) |
| Drop Temp | 197.5 °C (387.5 °F). |
| Batch Size | Initial mass was 750.0 g (26.46 oz). Final mass was 642.0 g (22.65 oz). |
| Roast Settings |
Requires multiple of 5 batches.
4 of 5 batches:
@ START: HEAT=100%, FAN=50%.
@ ENV=375F: HEAT=90%, FAN=80%.
@ ENV=430F: HEAT=50%
@BT=392F: DROP.
1 of 5 batches:
@ START: HEAT=100%, FAN=50%.
@ ENV=375F: HEAT=90%, FAN=80%.
@ ENV=430F: HEAT=50%
@BT=375F: DROP.
|
| Roasting Notes |
Only did three batches for this roast. Dropped the last batch early to provide lighter notes.
|
| Target Roast Level | Full City+ |
| Actual Roast Level | Full City+ |
Roast Charts
Roast Chart for Batch 1
Roast Chart for Batch 2
Roast Chart for Batch 3