Roast Details
| Roast ID | R2312-CR-27-163 |
|---|---|
| Roast Date | 2023-12-10 |
| Rating | (Andrew Ward) |
| Coffee Name | Costa Rica Yellow Honey Lote Hermanas |
| Coffee Source | Sourced from Sweet Maria's Coffee on 2023-10-30. |
| Roaster | Hottop KN-8828B-K+ [S/N:9512000714] |
| Batch Count | 5 |
| Roasting Time | 13:25 (per batch) |
| Drop Temp | 198.5 °C (389.4 °F). |
| Batch Size | Initial mass was 1250.0 g (44.09 oz). Final mass was 1061.5 g (37.44 oz). |
| Roast Settings |
@ START: HEAT=100%, FAN=50%.
@ ENV=375F: HEAT=90%, FAN=80%.
@ ENV=425F: HEAT=50%
@BT=390F: DROP.
First batch was roasted under #24 profile. Changed to #27 profile starting with batch 2.
|
| Roasting Notes | |
| Target Roast Level | Full City |
| Actual Roast Level | Full City+ |
Roast Charts
Roast Chart for Batch 1
Roast Chart for Batch 2
Roast Chart for Batch 3
Roast Chart for Batch 4
Roast Chart for Batch 5