Roast Details
Roast ID | R2312-G-27-165 |
---|---|
Roast Date | 2023-12-11 |
Coffee Name | Guatemala Xinabajul La Palmira |
Coffee Source | Sourced from Sweet Maria's Coffee on 2023-10-30. |
Roaster | Hottop KN-8828B-K+ [S/N:9512000714] |
Batch Count | 3 |
Roasting Time | 13:36 (per batch) |
Drop Temp | 199.0 °C (390.2 °F). |
Batch Size | Initial mass was 750.0 g (26.46 oz). Final mass was 628.0 g (22.15 oz). |
Roast Settings |
@ START: HEAT=100%, FAN=50%.
@ ENV=375F: HEAT=90%, FAN=80%.
@ ENV=425F: HEAT=50%
@BT=390F: DROP.
|
Roasting Notes | |
Target Roast Level | Full City |
Actual Roast Level | Full City |