Roast Details

Roast ID R2402-R-24-170
Roast Date 2024-02-19
Coffee Name Rawanda Nyamasheke Nyaco
Coffee Source Sourced from Sweet Maria's Coffee (JAW) on 2023-06-13.
Roaster Hottop KN-8828B-K+ [S/N:9512000714]
Roasting Time
Drop Temp
Batch Size Initial mass was 250.0 g (8.82 oz).
Roast Settings
@ START: HEAT=100%, FAN=50%. @ ENV=375F: HEAT=90%, FAN=80%. @ ENV=420F: HEAT=50% @BT=385F: DROP. Roast time is estimate. Actual roast time depended on BT curve.
Roasting Notes
Target Roast Level Full City
Actual Roast Level Unspecified